Kate's Cure for the Common Cuisine
Monday, October 4, 2010

Grilled Chicken with Warm Potato Salad

›
This recipe comes from the America's Test Kitchen's 30-Minute Suppers magazine I found at Whole Foods. One of my goals with my nutri...

Hash Brown Casserole

›
A group of our friends decided to have a dinner get-together with brunch foods as the theme, and the term Brupper (brunch/supper) was born....
Sunday, October 3, 2010

Pasta a la Vodka

›
I've looked up numerous versions, I've had this on the list as something to make, the time has come. We attempted a "healthy...
Tuesday, September 28, 2010

Grilled Mango Ginger Habenero Glazed Salmon

›
If you want a low-fat, delicious and quick, healthy meal that you don't have to spend a lot of time or fuss over, here you go! I decided...
Monday, September 27, 2010

Beer-Cheese Soup

›
Monday Night Football was a showdown between Mr. Max's beloved Green Bay Packers and the Chicago Bears, so in honor of this big event, I...
2 comments:
Monday, September 20, 2010

Waldorf Salad

›
I decided to create my own version of Waldorf salad using apples, pears, goat cheese crumbles, brown sugar toasted walnuts, lettuce and a h...

Cider-Glazed Pork Chops

›
In this recipe I created a simple cider glaze to coat the pork chops, providing a simple yet flavorful entree. By deeply browning the chops ...
‹
›
Home
View web version

About Me

My photo
Kate
View my complete profile
Powered by Blogger.